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Easy and delicious granola


  • 2 cups of jumbo oats

  • 1 cup almonds, roughly chopped

  • 1 cup walnuts, roughly copped

  • 1/4 cup linseeds

  • 1/4 cup sunflower seeds

  • 1/4 cup chia seeds

  • 1/2 cup cranberries

  • 1/2 cup flaked toasted coconut

  • 1 tsp cinnamon

  • 1/2 tsp cardamom

  • 2 Tbsp maple syrup

  • 2 Tbsp tahini

  • 4 Tbsp coconut oil

Step 1: Preheat the oven to 180 C

Step 2: Mix oats, nuts, seeds and spices together

Step 3: Mix the coconut oil, tahini and maple syrup together in a separate bowl

Step 4: Combine the wet and dry ingredients and spread evenly onto a baking tray (line with baking paper to make washing up easier)

Step 5: Bake for 20 minutes or until golden brown, remove and allow to cool

Step 6: Add coconut flakes and cranberries and mix together.

Enjoy with some milk or yogurt of your choice

For a low fodmap granola limit the portion size to approx 1/2 cup


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